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Golden Grahams Cereal Large Size - 16.7 Oz - Image 1
Golden Grahams Cereal Large Size - 16.7 Oz - Image 2
Golden Grahams Cereal Large Size - 16.7 Oz - Image 3
Golden Grahams Cereal Large Size - 16.7 Oz - Image 4
Golden Grahams Cereal Large Size - 16.7 Oz - Image 5
Golden Grahams Cereal Large Size - 16.7 Oz
Golden Grahams Cereal Large Size - 16.7 Oz

No High Fructose Corn Syrup • Vegetarian • Kosher • Pescatarian   Learn more about dietary restrictions

Per 1 Cup Serving: 150 calories; 0 g sat fat (0% DV); 290 mg sodium (13% DV); 12 g added sugars (24% DV). 14 g whole grain* per serving. * 14 g whole grain per serving. At least 48 g recommended daily Good source of calcium. With 12 vitamins and minerals. See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. The delicious taste of Graham Crackers in milk! This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. generalmills.com. Ask.GeneralMills.com. how2recycle.info. We welcome your questions and comments: generalmills.com; 1.800.328.1144. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Certified 100% recycled paperboard.

Whole Grain Wheat, Corn Meal, Sugar, Brown Sugar Syrup, Canola and/or Sunflower Oil, Dextrose, Baking Soda, Salt, Natural and Artificial Flavor, Rosemary Extract. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (Sodium Ascorbate), Iron and Zinc (Mineral Nutrients), a B Vitamin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Mononitrate), Vitamin A (Palmitate), Vitamin B2 (Riboflavin), a B Vitamin (Folic Acid), Vitamin B12, Vitamin D3.

Warning

Contains wheat ingredients.

About the Producer

General Mills Sales, Inc.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.