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Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 1
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 2
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 3
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 4
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 5
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 6
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 1
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 2
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 3
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 4
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 5
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz - Image 6
Urban Accents Sauce Tomatlo Grlc Taco - 12.60 Oz
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No Added SugarsVegetarianKeto-friendlyNo High Fructose Corn Syrup Learn more about dietary restrictions

Gluten free. Your culinary wingman. Small batch crafted. Deliciously seasons 3 lbs. We've got your back in the kitchen. Stomewallkitchen.com.


Water, Tomatillos (Crushed Tomatillos, Citric Acid), Jalapenos, White Vinegar, Canola Oil, Modified Food Starch, Salt, Cilantro Granules, Dried Garlic, Garlic Powder, Lemon Juice Concentrate, Xanthan Gum, Spices.

Directions

Shake well before using. You will need (for one pound – jar makes three pounds) 1 lb of meat (ground or sliced), seafood or one small onion, diced (optional). Cooks in 20 minutes. 1. Add 1/2 tbsp oil to skillet on medium heat. Add onion & protein and stir until golden brown. 2. Pour 1/3 cup taco sauce (shake jar well before using) into skillet, stir. Saute until cooked through, about 20 minutes. Salt & pepper to taste. 3. Drizzle with more sauce for added flavor. Delicioso with thinly sliced pork or tilapia! Get adventurous with cotija cheese, grilled onions, diced tomato, jalapeno, cilantro, or fresh squeezed lime. Serve on warmed corn or flour tortillas. Refrigerate after opening - use within 10 days.

About the Producer

Stonewall Kitchen

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