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Adolph's Unseasoned Tenderizer - 3.5 Oz - Image 1
Adolph's Unseasoned Tenderizer - 3.5 Oz - Image 2
Adolph's Unseasoned Tenderizer - 3.5 Oz - Image 3
Adolph's Unseasoned Tenderizer - 3.5 Oz - Image 4
Adolph's Unseasoned Tenderizer - 3.5 Oz - Image 5
Adolph's Unseasoned Tenderizer - 3.5 Oz
Adolph's Unseasoned Tenderizer - 3.5 Oz

Vegetarian • Keto-friendly • No High Fructose Corn Syrup • Fat Free   Learn more about dietary restrictions
Adolph's Original Unseasoned Tenderizer, 3.5 oz is the perfect match for tough cuts of beef, pork and poultry. It tenderizes and brings out great flavor in your family’s home-cooked meals without any added MSG, artificial flavor, and colors from artificial sources. Take dinnertime to the next level with easy-to-use Adolph's Original Unseasoned Tenderizer, in a convenient shaker. Meats are gently tenderized with bromelain, an enzyme naturally found in pineapple. Simply moisten the surface of your choice of meat, shake on tenderizer (about 1 teaspoon per 1 pound of meat), and immediately bake, broil or grill to perfection. No need for salt or marinating time. Your beef, pork and poultry dinners will be tender and savory with our tenderizer- it’s the secret to mouthwatering meals infused with flavor.
  • Adolph's Original Unseasoned Tenderizer features salt, sugar and bromelain
  • Gently tenderizes tough cuts of beef, pork and poultry
  • Made with no MSG, artificial flavors, or colors from artificial sources
  • Contains bromelain, an enzyme naturally found in pineapple that tenderizes
  • Infuses meat with natural savory flavor

Salt, Sugar, Corn Starch (Prevents Caking), and Bromelain (Tenderizer).

Directions

Direction: Moisten surface of meat. Shake Adolph's tenderizer evenly over entire surface of meat (approximately 1 tsp. Per lb.) do not add salt. Bake, broil, or grill immediately. For thicker cuts of meat, let stand 30 minutes before cooking.

About the Producer

MCCORMICK & COMPANY

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