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Short Cut Shrimp Flatbread with Guacamole, Tomato & Lime

Name: Short Cut Shrimp Flatbread with Guacamole, Tomato & Lime
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 8 oz Waterfront Bistro cooked shrimp, peeled, tail off (90-110 count); 2/3 cup guacamole; 1/2 (12 oz) pkg Signature Farms flavor bomb cherry tomatoes; 1/2 lime; 2 Signature Select naan