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Spicy Honey Butter Shrimp with Sautéed Kale & Cheddar Cauliflower Rice

Name: Spicy Honey Butter Shrimp with Sautéed Kale & Cheddar Cauliflower Rice
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: ½ medium head cauliflower; ¼ (8 oz) block cheddar cheese; 1 bunch kale; ¾ lb raw peeled shrimp, fresh or frozen; 4 fl oz whole milk; 1 pinch black pepper; 3 ½ tbsp butter, unsalted; 1 tbsp chili-garlic sauce; 2 tsp honey; ½ tsp salt