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Bibigo Mandu Beef & Vegetable - 20 Oz
Beef & vegetable dumplings. Share Korean flavor. Pan fry. Ready in 8 minutes. Juicy filling. Fully cooked! Korea's no. 1 dumpling brand since 2015. (Sauce is not included). Sharing The Exceptional Taste of Bibigo: The name Bibigo comes from the Korean word to mix, combined with go for an exciting line of products that are delicious and convenient. Rooted in Korean culinary traditions, harmony is our inspiration - a precise balance of ingredients and flavors that come together to create a distinctive product. Simple to enjoy. Definitely worth sharing. Extra Large Dumpling: Unique dumpling size with artisan-style wave to hold more filling. Thinner Wrapper: Extra room for more delectable filling. Stuffed with Chunky, Fire-Grilled Juicy Beef: Bulgogi flavored beef; grilled for authentic Korean BBQ taste and smoky flavor. Fully Cooked, Quick and easy to prepare: Ready in 8 minutes when pan-fried. bibigousa.com. Find and like us on Facebook: (at)bibigoUSA. See what else we're sharing at bibigousa.com.
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Calories | 280.0kcal | (-) | ||||
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Total Fat | 9.0g | 14% | ||||
Saturated Fat | 3.5g | 18% | ||||
Trans Fat | 0.5g | (-) | ||||
Cholesterol | 35.0mg | 12% | ||||
Sodium | 660.0mg | 28% | ||||
Total Carbohydrate | 34.0g | 11% | ||||
Dietary Fiber | 1.0g | 4% | ||||
Total Sugars | 5.0g | (-) | ||||
Protein | 15.0g | (-) | ||||
Vitamin A | 0.0mcg | 0% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 4% | ||||
Iron | 0.0mg | 15% |
Heating Instructions: Pan Fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen Mandu pieces into the pan, leaving space between them. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown. Boil: Add 4 frozen Mandu pieces to any soup or broth and boil for 6 minutes for hearty Mandu soup. Steam: Pour enough water into a streamer and boil. Once the water os boiling, place 4 frozen Mandu pieces inside and steam for 8 minutes. Keep frozen. Tear to open.
CJ Foods, Inc.
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