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Simply Macn Cheese White Cheddar - 8.2 Oz
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Calories | 250.0kcal | (-) | ||||
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Total Fat | 3.5g | 4% | ||||
Saturated Fat | 1.5g | 9% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 10.0mg | 3% | ||||
Sodium | 500.0mg | 22% | ||||
Potassium | 160.0mg | 2% | ||||
Total Carbohydrate | 45.0g | 16% | ||||
Dietary Fiber | 2.0g | 7% | ||||
Total Sugars | 3.0g | (-) | ||||
Added Sugars | 0.0g | 0% | ||||
Protein | 9.0g | (-) | ||||
Calcium | 140.0mg | 10% | ||||
Iron | 3.0mg | 15% |
Contains milk and wheat ingredients.
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Stove Top Directions: 3 tbsp butter or margarine; 6 cups water; 1/3 cup milk. 1. Boil at least 6 cups of water on high in a medium saucepan. Stir in pasta. Cook for 8 min, or until tender, stirring occasionally. 2. Drain the pasta. Do not rinse. Return to pan. 3. Add 3 tbsp. butter or margarine, 1/3 cup milk and seasoning. Mix well and serve warm. Less Fat Instructions: Prepare as directed using 2 tbsp. butter or margarine and 1/3 cup fat free milk.
Golden Grain Co.
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