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KIND Healthy Grain Peanut Butter Dark Chocolate Bar - 18 Oz
0 g trans fat. 100% whole grains. 18 g per serving. Gluten free. Non-GMO Project verified. nongmoproject.org. Chewy with a crunch. Do the kind thing for your body, your taste buds & your world. Welcome to the Kind community! Here at Kind, we think a little differently. Instead of or we say and. We choose healthy and tasty, convenient and wholesome, economically sustainable and socially impactful. From the snacks and foods we make, to the way we work, live, and give back, our goal is to make Kind not just a brand, but also a state of mind and community to make the world a little kinder. - Kindly yours, Daniel Lubetzky, Kind Founder. Ingredients you can see & pronounce. 5 Super Grains: oats, millet, buckwheat, amaranth, quinoa. kindsnacks.com. Show us some social love kindsnacks.com. Instagram. TikTok. Facebook. (at)kindsnacks. Learn more at kindsnacks.com. FSC: Recycled - Packaging. Made in USA with domestic and imported ingredients.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories150 | ||
| % Daily Value* | ||
| Total Fat of 6g daily value 8 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 1g includes Monounsaturated Fat of 3g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 75mg daily value3percent, | ||
| Total Carbohydrate of 23g daily value 8 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 7g includes 7g of Added Sugars and daily value of 14percent | ||
| Protein 3g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 11mg Daily Value 0% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 95mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergen Information: Contains peanuts and soy. May contain tree nuts.
Store in a cool, dry place.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.