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Zatarains New Orleans Style Breading Mix Seafood Fish Fri Seasoned - 12 Oz
Do not use if inner pouch has been opened.
Deep frying directions: (1) Fill deep fryer no more than 1/3 full with oil. Heat oil to 350 degrees F on medium heat. (2) Pour Zatarain's seasoned fish fry onto plate plastic bag. Use 1/2 cup fish fry per 1 lb. fish. Roll or shake fish fri until evenly coated. Discard any remaining fish fri mixture on plate or in plastic bag.(3) Fry fish, a few pieces at a time, in hot oil until light golden brown. Drain on paper towels. Note: For thicker coating, dip fish in 1/2 cup milk mixed with 1 lightly beaten egg, before rolling in fish fri.
MCCORMICK & COMPANY
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